RAJ, S. E.; TAN, L. M.; MD REDZUAN, A. DIETARY SALT INTAKE: HISTORY, ASSESSMENT, AND BENEFIT IN HYPERTENSIVE TREATMENT. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 9, n. 8, p. 39–42, 2016. DOI: 10.22159/ajpcr.2016.v9s2.13483. Disponível em: https://mail.innovareacademics.in/journals/index.php/ajpcr/article/view/13483. Acesso em: 5 nov. 2024.