MUSTARICHIE, R.; DUDI RUNADI; DANNI RAMDHANI. THE ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL SCREENING OF ETHANOL EXTRACT, FRACTIONS OF WATER, ETHYL ACETATE AND n-HEXANE FROM MISTLETOE TEA (SCURRULA ATROPURPUREABL. DANS). Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 10, n. 2, p. 343–347, 2017. DOI: 10.22159/ajpcr.2017.v10i2.15724. Disponível em: https://mail.innovareacademics.in/journals/index.php/ajpcr/article/view/15724. Acesso em: 23 dec. 2024.