Kusmardiyani, S., Alfianti, F. and Fidrianny, I. (2016) “ANTIOXIDANT PROFILE AND PHYTOCHEMICAL CONTENT OF THREE KINDS OF LEMON GRASS GROWN IN WEST JAVA-INDONESIA”, Asian Journal of Pharmaceutical and Clinical Research, 9(4), pp. 381–385. Available at: https://mail.innovareacademics.in/journals/index.php/ajpcr/article/view/12578 (Accessed: 23 November 2024).