1.
P A, TH N. IN VITRO EVALUATION OF ENZYMIC ANTIOXIDANTS AND FREE RADICAL SCAVENGING ACTIVITY IN THE ETHANOLIC EXTRACT OF CRESCENTIA CUJETE LEAVES. Asian J Pharm Clin Res [Internet]. 2020 Apr. 7 [cited 2024 Dec. 23];13(4):92-5. Available from: https://mail.innovareacademics.in/journals/index.php/ajpcr/article/view/36794