MAPUNDA, P. E.; MLIGO, C.; LYARUU, H. V. M. EVALUATION OF FREE RADICAL SCAVENGING ABILITY AND ANTIRADICAL ACTIVITIES OF XIMENIA CAFFRA FRUIT EXTRACTS AT DIFFERENT RIPENING STAGES. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 11, n. 1, p. 55–60, 2019. DOI: 10.22159/ijpps.2019v11i1.29065. Disponível em: https://mail.innovareacademics.in/journals/index.php/ijpps/article/view/29065. Acesso em: 5 nov. 2024.