SHARMA, H.; SAPKOTA, H. prasad; KHANAL, A.; DHAKAL, O.; GURUNG, R. A COMPARATIVE ANALYSIS OF VITAMIN-C CONCENTRATION IN COMMERCIAL FRUIT JUICES AND FRESH FRUITS OF NEPAL WITH EFFECT OF TEMPERATURE. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 11, n. 8, p. 46–51, 2019. DOI: 10.22159/ijpps.2019v11i8.33408. Disponível em: https://mail.innovareacademics.in/journals/index.php/ijpps/article/view/33408. Acesso em: 20 nov. 2024.