P., M.; G., S.; N., S.; B., S. B. R.; G., V.; D., S. ASSESSMENT OF IN VITRO ANTIOXIDANT POTENTIAL AND QUANTIFICATION OF TOTAL PHENOLS AND FLAVONOIDS OF AQUEOUS EXTRACT OF PHYLLANTHUS AMARUS. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 9, p. 439–445, 2015. Disponível em: https://mail.innovareacademics.in/journals/index.php/ijpps/article/view/6720. Acesso em: 22 nov. 2024.