AN EXAMINATION OF TECHNIQUE OF CULTURAL FISH FARMING IN LAKE CHAD BASIN AREA OF NIGERIA
DOI:
https://doi.org/10.22159/ijls.2024.v12i1.48586Keywords:
Cultural technique, Examination, Fish farmingAbstract
The study was conducted in Lake Chad Basin area of Nigeria where Fishing has been the occupation of the inhabitants in the study area. The study focused on the cultural technique of fish farming in the study area. Data for the study was obtained from both primary and secondary sources through a public participation and stakeholders’ interview with the application of focus group discussion. The data collection for the research work was carried out within the period of 1st to 31st March 2023. Primarily, conservative qualitative method with snow-ball technique was applied and information was elicited from the respondents on technique of fish farming culture. The study revealed that technique of fish farming culture involves the use culturally believed norms of unsustainable age long intrinsic practice. Recommendation were made for the formulation of policy framework in connection to the cultural technique of fish farming and other related issues for the transformation and sustainability of the culture of fish farming in the study area.
References
Brainerd TR. Community Based and Traditional Fisheries Management in Africa. A Selected Annotated Bibliography. Ottawa: IDRC; 1991.
Kleivan I. West Greenland Before 1950. In: Damas D, editor. Arctic: Handbook of North American Indian. Vol.5. Sturtevant, W, Washington, DC: Smithsonian Institution; 1984. p. 595-621.
Jonathan K. Restoring a Disappearing Giant: The Lake Chad. World Bank’s Africa Specialist Report on Lake Chad. African Region Water Resources, Disaster Risk Management, Environmental and Natural Resource Management, World Bank; 2014. Available from: https;//www.worldbank.org/en/news/feature/2014/03/27/restoring-a-disappearing-giant
World Bank. African Region Reversal of Land and Water Degradation Trends in the Lake Chad Basin Ecosystem Project. Washington DC: World Bank Group. Available from: https://documents.worldbank.org/ curated/en/7477614687419127061
Hopson AJ. Fish and Fisheries of Northern Nigeria. Kaduna: Ministry of Agriculture Northern Nigeria; 1967
Welcome RL, Bartley P. An Evaluation of the Present Techniques for the Enhancement of Fisheries: Food and Agricultural Organization of the United Nations (FAO) Technical Paper No:374, FAO Rome; 1997.
OCHA. Office for the Coordination of Humanitarian Affairs (OCHA) United Nations; Nigeria-Administrative Boundaries (Levels 0-3). Nigeria-Borno State: Konduga LGA; 2018.
Agbelege OO, Ipinjolu JK. An Assessment of the exploitation and Management techniques of the fishery resources in the Nigerian portion of lake chad. J Arid Zone Fisheries 2001;1:89-98.
Welcome RL. The Inland Waters of Africa, CIFA Technical Paper (i) WFP (2016) World Food Programme Report; Office for the Coordination of Humanitarian Affairs (OCHA); Food Security and Nutrition Problem as a result of Insurgency in the Lake Chad Basin. Insecurity in the Lake Chad Basin Regional Impact: Situation Report; 1972. p. 117.
NPC. National Population Commission of Nigeria, Census Report; 2016.
Sule OD, Ovie SI, Ladu BM. Marketing and Distribution of Fish from Lake Chad. Fisheries Society of Nigeria. Niger State of Nigeria: National Institutes of Freshwater Fisheries Research New Bussa; 2001 12. Olaosebikan, BD, Raji A. Field Guide to Nigerian Freshwater Fishes. Italy: Food and Agriculture Organization of the United Nations; 1998. Available from: https://agris.fao.org 13. FCFFT, Mile 3, Baga. Focal Group Discussion with the Staff of Library, Information and Documentation Unit, Federal College of Freshwater Fisheries Technology, Mile 3, Baga. Baga: Borno State of Nigeria; 2023.
Le-Sann A. A Livelihood from Fishing: Globalization and Sustainable Fisheries Policies. London: Intermediate Technology Publications; 1998.
Morill WT. Ethnoichthyology of the Cha-Cha. Ethnology 1967;6: 405-16.
Palsson G. Models for fishing and models of success. Marit Anthropol Stud 1988;1:15-28.
Stoffle BW, David BH, Richard WS, Gaye-Burpee C. Folk management and conservation ethics among small-scale fishers of Buen Hombre, Dominican Republic. In: Dyer CL, McGoodwin JR, editors. Folk Management in the World’s Fisheries: Lessons for Modern Fisheries Management. Niwot: University Press of Colorado; 1994.
Malinowski B. Magic, Science and Religion. New York: Doubleday Anchor Books; 1954.
Gatewood JB. Information-sharing clique and information networks. Am Ethnol 1987;14:777-8.
Thorlindsson T. The skipper effect in the Icelandic herring fishery. Hum Organ 1988;47:199-212.
Davis A. Insidious rationalities: The Institutionalisation of small boat fishing and the rise of the rapacious fisher. Marit Anthropol Stud 1991;4:13-31.
Published
How to Cite
Issue
Section
Copyright (c) 2023 Babagana Zanna
This work is licensed under a Creative Commons Attribution 4.0 International License.