TOTAL FLAVONOIDS CONTENT IN ACIDIFIED EXTRACT OF FLOWERS AND LEAVES OF GARDENIA (GARDENIA JASMINOIDES ELLIS)

Authors

  • Nyi Mekar Saptarini Padjadjaran University
  • Irma Erika Herawati
  • Uli Yana Permatasari

Abstract

ABSTRACT
Background: Gardenia (Gardenia jasminoides Ellis) contains secondary metabolites which responsible for pharmacological activities such as flavonoids.
Objective: The aims of this study were to determine the total flavonoids content (TFC) in the flowers and leaves of gardenia (G. jasminoides Ellis)
which macerated with acidified ethanol.
Method: The method was the colorimetric of a colored complex between flavonoid with aluminum chloride.
Results: The results showed that the highest TFC in the flowers (0.078% w/w) was obtained in a mixture solvent of ethanol and acetic acid, whereas
in the leaves (0.090% w/w) was obtained in ethanol.
Conclusion: There is no correlation between acidified ethanol and TFC in gardenia flowers and leaves.
Keywords: Maceration, Acidified ethanol, Colorimetric, Aluminum chloride.

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Author Biography

Nyi Mekar Saptarini, Padjadjaran University

Department of Pharmacy

Published

01-08-2016

How to Cite

Saptarini, N. M., I. E. Herawati, and U. Y. Permatasari. “TOTAL FLAVONOIDS CONTENT IN ACIDIFIED EXTRACT OF FLOWERS AND LEAVES OF GARDENIA (GARDENIA JASMINOIDES ELLIS)”. Asian Journal of Pharmaceutical and Clinical Research, vol. 9, no. 7, Aug. 2016, pp. 213-5, https://mail.innovareacademics.in/journals/index.php/ajpcr/article/view/12979.

Issue

Vol 9 Suppl 1 August 2016

Section

Original Article(s)

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